Good Health Goats’ Milk Powder is spray dried and mixes easily with water to provide fresh, clean and pleasant tasting milk
Goats’ Milk Powder is spray dried and mixes easily with water to provide fresh, clean and pleasant tasting milk.
Goats’ milk has smaller fat globules than cows’ milk and is naturally homogenised. Due to these unique properties, Goats’ milk is easily digested, and is a great choice for those who cannot tolerate or choose not to drink cows’ milk.
Ingredients
100% New Zealand Goats’ Whole Milk Powder
| NUTRITION INFORMATION | ||
| Servings per container: 22 Serving size: 18g |
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| *Qty per Serving | *Qty per 100g | |
| Energy | 387kJ | 2150kJ |
| Protein | 4.5g | 25.0g |
| Fat, total | 5.4g | 30.0g |
| -saturated | 3.85g | 21.4g |
| Carbohydrate | 6.5g | 36.0g |
| -sugars | 6.5g | 36.0g |
| Sodium | 65mg | 360mg |
| Calcium | 162mg | 900mg |
| *All specified values are averages | ||
Directions for use
Measure 3 level scoops (18g) to 150mL of cooled boiled water. For best results, mix powder with a small amount of water into a smooth paste, then add the remainder of the water. Once made up consume immediately or refrigerate for up to 2 days.
Goats’ milk can be added to other foods, such as oatmeal, gravy or soup.
Goats’ milk is a source of calcium; helpful in the development of teeth and bones.
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